La Escalera Organic, 500 ml bottle
- Certified organic
16,50 € per bottle, box of 6
33,00 €/L, 500 ml
Box of 6: 99,00 €
VAT included. Delivery in 24/48 h
Organic grove in Ontinyent, Valencia
La Escalera Organic is an extra virgin olive oil from a regenerative farm in Ontinyent, Valencia, combining Arbequina, Grossal and Changlot Real. Aromas of fruit and freshly cut grass and a gentle bitter, peppery finish. A 500 ml dark glass bottle.
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Around a historic house from 1896, in Ontinyent, a small and living farm grows. There, among aromatic herbs and biodiversity, La Escalera Organic is born: an extra virgin olive oil from regenerative, organic farming, without pesticides or herbicides.
Each 500 ml bottle holds the oil of just over 3,460 healthy green olives, a juice that contains nothing but what is extracted from them. La Escalera Organic brings three varieties into one voice: Arbequina, Grossal and Changlot Real.
It is an oil of fresh aromas, of fruit and grass, made for raw use and for dishes that welcome a last green touch.
Oil at a glance
Varieties- Arbequina, Grossal and Changlot Real
Origin- Ontinyent, Valencia, Spain
Farming- EU organic farming, CAECV
Format- 500 ml dark glass bottle
Producer- La Escalera, Ontinyent
Best for- Raw use
How it shows in the glass
Nose
Delicious aromas of fruit and freshly cut grass, a fresh and clean scent.
Palate
Smooth on the palate, with notes of fruit, green apple, tomato and tomato plant, fig tree and almond.
Finish
A touch of bitterness and pepperiness at the end, measured and elegant.
A regenerative farm in the Vall d’Albaida
La Escalera is a small regenerative farm in Ontinyent, in the Vall d’Albaida, set around a historic house from 1896 surrounded by nature. Olive trees and vines are grown organically there, among aromatic herbs and biodiversity, without pesticides or herbicides.
The oil combines three varieties: Arbequina, small and fruity; Grossal, native to the area and very vigorous; and Changlot Real, discovered a century ago very close to La Escalera.
Where La Escalera Organic shines at the table
- Toast with tomato and a pinch of salt.
- Salads and roasted vegetables, dressed at the table.
- Rice dishes, with a final thread off the heat.
- Pan-seared fish and fresh cheeses.
- Soups and gazpacho, with a last drizzle on top.
A 500 ml dark glass bottle
The dark glass bottle protects the oil from light. It is a convenient size for daily cooking: half a litre to dress, finish dishes and carry the raw use for a few weeks.
Once opened, close it tightly after each use and keep it in a cool place, away from light and heat. Add La Escalera Organic at the end, off the heat, so its herbal freshness and its gentle peppery finish come through intact.
Frequently asked questions
Is La Escalera Organic a certified organic oil?
Yes. It comes from olive trees grown organically in Ontinyent, with EU organic farming certification (CAECV).
Which varieties does it contain?
Arbequina, Grossal and Changlot Real.
What does La Escalera Organic taste like?
Of fruit and freshly cut grass, with notes of green apple, tomato, fig tree and almond, and a gentle bitter, peppery finish.
How should I store it?
Away from light and heat, tightly closed after each use.
Product information
- Producer: La Escalera, Ontinyent, Valencia
- Ingredient: organic extra virgin olive oil
- Certification: EU organic farming, CAECV, ES-ECO-020-CV
- Contents: 500 ml
- Storage: store away from light and heat
Nutrition information per 100 g
| Energy | 3700 kJ / 900 kcal |
|---|---|
| Fat | 100 g |
| of which saturates | 13 g |
| Carbohydrate | 0 g |
| of which sugars | 0 g |
| Protein | 0 g |
| Salt | 0 g |
Reference values for extra virgin olive oil.
Product details
Product details
- Variety
- Arbequina, Changlot Real, Grossal
- Size
- 500 ml
- Intensity
- Media
- Origin
- Ontinyent, Valencia
- Formato
- 500 ml bottle
- Certificación
- Ecológico
- Cosecha
- 2026/2027
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La Escalera Organic, 500 ml bottle
Box of 6: 99,00 €