Mestral BIO Arbequina, 12 × 250 ml

Certified organic

58,43 €

19,48 €/L, 12 × 250 ml

VAT included. Delivery in 24/48 h

Organic grove in Cambrils, Tarragona

A case of twelve 250 ml bottles of Mestral BIO Arbequina, organic extra virgin olive oil from the Cambrils Agricultural Cooperative (Tarragona), ripe, balanced and friendly. Mestral BIO Arbequina 250 ml is the Cambrils Cooperative’s organic Arbequina in its small format. This case holds twelve dark glass bottles with the white label of the bio range.

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Mestral BIO Arbequina 250 ml is the Cambrils Cooperative’s organic Arbequina in its small format. This case holds twelve dark glass bottles with the white label of the bio range.

Twelve quarter litres to share between the table, the kitchen and gifts.

Mestral BIO Arbequina at a glance

Brand: Mestral
Producer: Cambrils Agricultural Cooperative
Certification: Organic farming
Variety: Arbequina
Intensity: Medium
Origin: Cambrils, Tarragona
Format: Case of 12 × 250 ml

Tasting Mestral BIO Arbequina

Mestral BIO Arbequina has a ripe, balanced fruitiness, with the variety’s typical sweetness and a friendly character that accompanies everyday cooking without imposing.

In the 250 ml format, each bottle is finished within a few weeks, so the oil always reaches the table fresh and full of aroma.

It is an oil almost everyone likes, children included, and those starting to use extra virgin raw, as its mildness never feels strange or harsh.

The Cambrils Cooperative

Mestral is the brand of the Cambrils Agricultural Cooperative, on the Tarragona coast, where olive groves grow between the sea and the Prades mountains. Its name evokes the mestral, the north-westerly wind that sweeps the lands of the Camp de Tarragona and clears the district’s sky.

The BIO version comes from certified organic groves, without synthetic pesticides or fertilisers, and is made with temperature control to preserve the character and aromas of Arbequina.

Cooperatives like Cambrils keep the area’s family olive groves alive: they bring together many small farmers who, together, can make and bottle a quality oil of their own.

How to enjoy Mestral BIO Arbequina

Salads.
Vegetables.
Toast.
Fish and oven dishes.

Its mildness makes it perfect for bread with tomato, a lettuce and tomato salad or oven-baked fish. It is also a good oil for finishing vegetable creams, where it adds a fruity aroma without masking flavour.

In the cooking of the Tarragona coast it goes very well with griddled squid or a freshly served seafood rice.

The case of twelve 250 ml bottles

Mestral BIO Arbequina, Case of 12 × 250 ml

The case of twelve small bottles is ideal for opening the oil little by little, always fresh, or for having gifts at hand: a 250 ml bottle is a simple, appreciated present.

The dark glass bottles protect the oil from light. Those waiting their turn keep best closed, in a cool, dry place.

Frequently asked questions

Who makes it?

The Cambrils Agricultural Cooperative, in Tarragona.

Is it organic?

Yes, certified organic farming.

Which variety is it?

100% Arbequina.

How many bottles are included?

Twelve 250 ml bottles.

How intense is it?

Medium, ripe and friendly.

Product information

Product: Mestral BIO Arbequina
Name: organic extra virgin olive oil.
Variety: Arbequina.
Origin: Cambrils, Tarragona, Spain.
Contents: 12 × 250 ml.
Producer: Cooperativa Agrícola de Cambrils SCCL, Ctra. Cambrils–Montbrió, km 2, 43850 Cambrils (Tarragona).
Storage: tightly closed, in a cool, dry place, protected from light and heat.
Allergens: none.