Padilla Oliva Bio, case of 6 containers of 2 L

Certified organic

120,00 €

60,00 €/L, 2 L

VAT included. Delivery in 24/48 h

Organic grove in Jaén

Padilla Oliva Bio is the Padilla family’s organic extra virgin olive oil, made from Picual picked green in their grove in Jaén and cold extracted. Intense green-olive fruitiness with hints of tomato and artichoke. Case of 6 containers of 2 L, twelve litres that are easy to handle and to share.

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Padilla Oliva Bio is the Padilla family’s organically produced oil, from their own harvest in Jaén. The Picual is picked green, between October and November, and cold extracted, which keeps the intense fruitiness that makes this extra virgin so recognisable.

Here it comes in six 2 L containers. It is a more manageable format than a large tin, made for sharing the oil between several homes or for opening one container after another without any of them waiting too long.

Key facts

Producer: Aceites Padilla, Jaén
Variety: Picual
Origin: Jaén, Spain
Farming: Organic production
Picking: Green, between October and November
Format: Case of 6 containers of 2 L
Contents: 6 × 2 L (12 L)

Green olive, tomato and artichoke

Nose

Green olive, freshly cut grass and olive leaf, with notes of tomato, artichoke and a light hint of fig.

Palate

It enters smoothly with medium body. The bitterness is medium and the pepperiness balanced; a nutty aftertaste remains.

Finish

Medium persistence, with an elegant pepperiness that never overwhelms.

The Padilla family and their organic Picual

In Jaén, where olive groves stretch to the horizon, the Padilla family looks after a grove of their own under organic production. The olives for Padilla Oliva Bio come from there, always from their own harvest.

Picking green means an early start to the season, and cold extraction at 22 to 24 ºC respects what the olive already carries: a green, clear oil with the freshness of the first days at the mill.

How to enjoy Padilla Oliva Bio

Leaf and tomato salads, with the oil added last.
Vegetable creams, with a splash on top.
Sourdough toast with plain oil.
Bread for dipping at the table, with no other company.
Everyday cooking, with a cruet that is always full.

Padilla Oliva Bio in a case of 6 containers of 2 L

Six 2 L containers make twelve litres, yet each one is light enough to pour with one hand. It is a good choice for anyone who shares an order with family or neighbours, or who prefers to open a new container every few weeks.

Keep the containers closed, away from light and heat, and fill the kitchen cruet when needed.

Frequently asked questions

Is Padilla Oliva Bio organic?

Yes, it is an organically produced extra virgin olive oil from a family grove in Jaén.

Which olive is it made from?

Picual, picked green between October and November.

How many litres are in the case of 6 containers of 2 L?

Six 2 L containers, twelve litres in total.

How is Padilla Oliva Bio extracted?

Cold, at 22 to 24 ºC.

Product information

Producer: Aceites Padilla, Jaén.
Ingredient: organic extra virgin olive oil.
Contents: 6 × 2 L (12 L).
Allergens: none.

Nutrition information per 100 g

Energy	3700 kJ / 900 kcal
Fat	100 g
of which saturates	13 g
monounsaturates	79 g
polyunsaturates	8 g
Carbohydrate	0 g
of which sugars	0 g
Protein	0 g
Salt	0 g

Product details

Variety: Picual
Size: 2 l
Intensity: Media-alta
Origin: Jaén
Formato: Case of 6 containers of 2 L
Certificación: Ecológico
Cosecha: 2026/2027

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