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Oleícola Jaén Picual organic 500 ml

  • Certified organic

18,40 €

36,80 €/L, 500 ml

VAT included. Delivery in 24/48 h

Organic grove in Baeza, Jaén

Oleícola Jaén Picual organic Picual 500 ml is an organic extra virgin olive oil from Baeza (Jaén), intensely fruity with green olive, tomato plant, grass and green almond, elegant bitterness and defined pepperiness. Oleícola Jaén Picual organic Picual 500 ml is an organic Picual from Baeza, in the olive-growing heart of Jaén, presented in a white bottle with green details.

Size Choose how many bottles

Sold in boxes of 6 bottles of 500 ml. You can mix Oleícola Jaén oils of 500 ml to complete the box. Box of 6: 110,40 €

100 % organic oil from Spanish producers | Ships in 24/48 h | Why only organic ›

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Oleícola Jaén Picual organic Picual 500 ml is an organic Picual from Baeza, in the olive-growing heart of Jaén, presented in a white bottle with green details.

An intense, elegant Picual bearing the stamp of a land that lives by and for the olive tree.

Oleícola Jaén Picual at a glance

Brand
Oleícola Jaén
Certification
Organic farming
Variety
Picual
Intensity
Intense
Origin
Baeza, Jaén
Format
500 ml bottle
Units
1, 6, 12 or 24 bottles

Tasting Oleícola Jaén Picual

On the nose it is an intense green olive fruitiness, with notes of tomato plant, freshly cut grass and green almond. On the palate the bitterness is elegant and the pepperiness defined, in a whole full of personality.

It is a textbook Picual, showing everything the variety can offer when the olive is picked at the right moment and farmed with care.

Its intensity shows best raw, where a few drops are enough to give a dish depth.

Baeza, among the olive trees

Baeza, a Renaissance city declared a World Heritage Site together with Úbeda, rises amid a sea of olive trees in the La Loma district. It is one of Jaén’s most emblematic olive landscapes.

Oleícola Jaén farms its Picual there organically, without synthetic pesticides or fertilisers, giving back to the grove some of the life intensive farming had taken away, from wild flowers to birds and insects.

How to enjoy Oleícola Jaén Picual

  • Toast with tomato.
  • Salads.
  • Stews and pottages.
  • Chargrilled meats.

Toast with grated tomato and salt, a tomato and spring onion salad or a Jaén stew find their natural oil in this Picual. Raw, over roast vegetables, it brings all its green strength.

Its stability also suits cooking, in sofritos and stews that call for an oil with character.

In La Loma, a Picual like this is the oil of a lifetime: for winter migas, summer pipirrana salads and bread with oil every morning. Having it on the table brings a piece of that tradition into any home.

Oleícola Jaén Picual: the 500 ml bottle

Oleícola Jaén Picual, 500 ml bottle

The opaque white bottle protects the oil from light and looks modern on the table. Half a litre is just right for enjoying an intense Picual without it losing freshness.

It is sold on its own or in cases of 6, 12 or 24 bottles.

Frequently asked questions

Where does it come from?

From Baeza, in Jaén.

Is it organic?

Yes, certified organic farming.

Which variety is it?

100% Picual.

What does it taste like?

Green olive, tomato plant, grass and green almond.

Are there cases?

Yes, of 6, 12 or 24 bottles.

Product details

Product details
Variety
Picual
Size
500 ml
Intensity
Intensa
Origin
Baeza, Jaén

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