Al Balata organic, Extremadura varieties, 2 L jug

Certified organic

25,90 € per container, box of 6

12,95 €/L, 2 L

Box of 6: 155,40 €

VAT included. Delivery in 24/48 h

Al Balata organic in a 2 L jug is an organically farmed extra virgin olive oil made from Extremadura varieties, fruity and balanced, with cold extraction. A manageable format for cooking every day with organic oil without giving up flavour.

100 % organic oil from Spanish producers | Ships in 24/48 h | Why only organic ›

Shipping from Spain Delivery in 24/48 h
Secure payment by card or bank transfer
Personal service +34 651 99 35 83

Al Balata organic in a 2 L jug is an extra virgin olive oil from organic groves in Extremadura, made from varieties of the region. Fruity, balanced and cold extracted, it is the oil that stays on the worktop because it is used at every meal.

Two litres is the in-between size: easier to handle than the large jug and longer-lasting than a bottle. A simple way of cooking every day with an oil born in countryside that still keeps its wildlife.

Al Balata organic 2 L at a glance

Brand: Al Balata
Farming: Organic farming
Varieties: Varieties from Extremadura
Origin: Extremadura
Harvest: 2026/2027
Format: 2 L jug
Use: Raw and everyday cooking

Fruity and balanced

Nose

A fresh, fruity aroma reminiscent of freshly milled olives, clean from the moment the jug is opened.

Palate

Friendly and balanced, with a light bitterness that gives it structure without taking away softness.

Finish

A soft pepperiness that appears at the end and leaves the mouth clean, ready for the next bite.

That balance makes it right for everything: dressing a salad, dipping bread and everyday cooking. It does not stand out for an extreme trait, but for doing well everything asked of it, from breakfast to dinner.

Al Balata, from the dehesas of Extremadura

Al Balata makes organic oils in Extremadura, a land of dehesa pastures, holm oaks and wide olive groves, where the countryside keeps much of its wildlife.

This oil is made from Extremadura varieties, grown without synthetic pesticides or fertilisers, and cold extracted to keep its freshness. From the tree to the bottling, each step is looked after to obtain a clean, natural oil: that is Al Balata organic, an oil that speaks of open countryside and of trees farmed with patience.

Where Al Balata organic shines

Salads dressed raw.
Grilled meat and fish.
Sautéed vegetables.
Breakfast toast with tomato.

In Extremadura cooking it goes very well with migas, scrambled eggs with wild mushrooms or oven-roasted potatoes. Raw, on toast with tomato, it shows its fruitiest, freshest side.

With a two-litre jug you can use organic oil generously, for cooking too, without the feeling of spending an oil kept for special occasions.

The 2-litre jug

The two-litre jug is a practical format for smaller households or for anyone wanting to try Al Balata organic before moving to the five-litre jug. It is easy to handle and finished before the oil loses its aromas.

The most convenient way is to refill a small cruet from it and keep the jug tightly closed, in a cool place protected from light.

Frequently asked questions about Al Balata organic

Where does Al Balata organic come from?

From organic groves in Extremadura, made from varieties of the region.

How is it extracted?

Cold extracted, to keep the freshness of the olive.

Is it suitable for cooking?

Yes, raw and in any everyday preparation, from salads to sautéed vegetables.

Is there a larger format?

Yes, the 5 L jug.

Product information

Producer: Al Balata
Name: organic extra virgin olive oil
Varieties: varieties from Extremadura
Origin: Extremadura, Spain
Contents: 2 L
Storage: tightly closed, in a cool, dry place, protected from light and heat
Allergens: none

Product details

Size: 2 l
Cosecha: 2026/2027

Customer reviews

There are no reviews of this product yet.

Write a review

Learn more

All about organic olive oil

Why we only sell organic olive oil ›