Monteoliva Oro Ecológico, 500 ml bottle

Monteoliva, the Cabra cooperative since 1949

A small group of farmers from Cabra joined forces in 1949, convinced they would go further together. Today they are over a thousand families in the Córdoba Subbética, and that old Junquillo mill has become one of the engines of their town.

Traditional varieties such as Pajarero, Hojiblanco, Picudo and Carrasqueño, tended by those who inherited them, give oils that now travel to competitions and tables around the world.

The oil

Organic EVOO grown by the cooperative’s farmers and cold-extracted. Medium fruitiness with fresh, lively notes and fruity, herbaceous aromas.

Product information

• Produced by: Coop. Olivarera Virgen de la Sierra · Cabra, Córdoba
• Origin: Cabra, Córdoba, Spain
• Variety: Blend
• Contents: 6 × 500 ml (3 L)
• Ingredient: Organic extra virgin olive oil
• Certification: Organic production stated by the producer

Nutrition information per 100 g

Reference values for extra virgin olive oil.

How it is sold

Sold in a box of 6 bottles of 500 ml, 3 L in total. The price is for the whole box, and you can mix references of the same brand and format. Once opened, keep it tightly closed, somewhere cool and away from light.

At the table

Raw on toast and salads, and in any everyday dish; in Córdoba, in a good salmorejo.